Edmonton diners now able to satisfy their cravings for a great steak.

Edmonton's Century Hospitality Group has raised the steaks with the unveiling of LUX Steakhouse + Bar. Located in the heart of downtown, diners at the upscale urban steakhouse enjoy a hip, refined design, and a menu that would do any traditional steakhouse proud.

Much like the owner, Ryan Smyth, the kitchen team brings their passion for excellence each and every night. Whether it’s the ‘Lap of LUXury’, our one of a kind Heritage Angus Beef Tomahawk Ribeye, or any one of our select Heritage Angus Beef cuts, they seldom disappoint.

The atmosphere is pure modern day elegance with its vibrant colours, rich fabrics, darkly stained woods and crisp solid ceilings. For those planning a special occasion, the restaurant's Vintage Room can accommodate up to a 30 guest private affair or business function, features a fireplace, plasma TV and built-in LCD projector and screen.

"Clearly this isn't your ordinary steakhouse, and that's the point. With the coming of LUX Steakhouse + Bar, the ponderous steakhouse may become a thing of the past."

Not satisfied with just providing Edmontonians with a great dining opportunity, the team at LUX set about 'raising the bar' as well, offering patrons a finer place to sip and socialize. The rich tones, soft fabrics, stunning millwork and feature waterfall wall make the LUX bar a definite destination for the business traveler and Edmonton's social fabric. In addition to housing a New York style long bar, guests can enjoy the full steakhouse menu and wash it down with an extensive list of premium select alcohols, wines by the glass, martinis, cocktails and beers.

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